Sausage Cheese Balls

Oh my lord, are these things delicious. They're so simple and everyone likes them. They're perfect for breakfast, appetizers, a side dish, or heating up on-the-go.

Enjoy!

Ingredients

1 pound C & T Produce bulk sage sausage
2 cups Bisquick (I like the heart smart kind)
2 cups of shredded sharp cheddar cheese
1/4 to 1/2 cup milk

Preparation:

Preheat oven to 350°F. Spray the bottom of a foil-lined roasting pan or baking sheet.
Mix all ingredients. form into 1.5" balls. Bake for 20-30 minutes, or until golden brown.